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		<lang class="3" colour="#000000" orgstyle="HEAD new 2" style="Headline1"  font="Blacker Pro Display" fontStyle="Regular" size="25">Shun Shing Edible Oil merges with Bangladesh Edible Oil </lang>
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	<lang class="3" style=".Bodylaser" colour="#000000" orgstyle="BY NAME LINE new" font="Blacker Pro Display" fontStyle="Bold" size="8">STAR BUSINESS REPORT
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	<lang class="3" style=".Bodylaser" colour="#000000" orgstyle="BODY new" font="Blacker Pro Display" fontStyle="Regular" size="9">Shun Shing Edible Oil has officially merged with Bangladesh Edible Oil, giving the latter a bigger edge in operating in the country’s edible oil market where annual sales amount to around 30 lakh tonnes.
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	<lang class="3" style=".Bodylaser" colour="#000000" orgstyle="BODY new" font="Blacker Pro Display" fontStyle="Regular" size="9">Bangladesh Edible Oil, a joint venture of Wilmar International of Singapore and Adani Group of India, is one of the 11 major players operating in the market.
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	<lang class="3" style=".Bodylaser" colour="#000000" orgstyle="BODY new" font="Blacker Pro Display" fontStyle="Regular" size="9">And four companies -- TK Group, City Group, S Alam Group and Meghna Group – account for most of the sales in the market, roughly 90 percent of which is based on imports.
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	<lang class="3" style=".Bodylaser" colour="#000000" orgstyle="BODY new" font="Blacker Pro Display" fontStyle="Regular" size="9">Shun Shing Edible Oil was established in 2010 in Mongla, a port town in the southwestern coast of Bangladesh, with an annual edible oil refining capacity of 3 lakh tonnes.
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	<lang class="3" style=".Bodylaser" colour="#000000" orgstyle="BODY new" font="Blacker Pro Display" fontStyle="Regular" size="9">Bangladesh Edible Oil had first acquired Shun Shing Edible Oil and its brands – Veola and Olein – for refined soya and super-refined olein in 2016 for Tk 150 crore, a senior official of the former said earlier.
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	<lang class="3" style=".Bodylaser" colour="#000000" orgstyle="BODY new" font="Blacker Pro Display" fontStyle="Regular" size="9">In an announcement last Thursday, Bangladesh Edible Oil said all businesses and operations of Shun Shing Edible Oil have been transferred to it as a result of the June 3 merger.
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	<lang class="3" style=".Bodylaser" colour="#000000" orgstyle="BODY new" font="Blacker Pro Display" fontStyle="Regular" size="9">“This merger marks a significant milestone in the edible oil industry of Bangladesh, aimed at consolidating our business operations and enhancing efficiency in a competitive environment,” it added. 
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	<lang class="3" style=".Bodylaser" colour="#000000" orgstyle="BODY new" font="Blacker Pro Display" fontStyle="Regular" size="9">A top official of another leading edible oil importer and processor said the merger would give an edge to Bangladesh Edible Oil to market its cooking oil in the southwestern region of the country.
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	<lang class="3" style=".Bodylaser" colour="#000000" orgstyle="BODY new" font="Blacker Pro Display" fontStyle="Regular" size="9">In its announcement published in newspapers last week, Bangladesh Edible Oil said it has emerged as the surviving entity following the merger.
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	<lang class="3" style=".Bodylaser" colour="#000000" orgstyle="BODY new" font="Blacker Pro Display" fontStyle="Regular" size="9">It also said there would be no disruption in the supply chain or customer services during this transition period.
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	<lang class="3" style=".Bodylaser" colour="#000000" orgstyle="BODY new" font="Blacker Pro Display" fontStyle="Regular" size="9">“Going forward, all products of SSEOL (Shun Shing Edible Oil Limited) will be marketed and sold under the banner of BEOL (Bangladesh Edible Oil Limited),” it said.
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	<lang class="3" style=".Bodylaser" colour="#000000" orgstyle="BODY new" font="Blacker Pro Display" fontStyle="Regular" size="9">Mohd Dabirul Islam Didar, head of finance and accounts at Bangladesh Edible Oil, could not be reached for comments despite repeated attempts.  
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